Ingredients:
Fish – 1/4 kg (sliced)
Oil
Masala:
Chilli powder- 2 tsp
Coriander powder – 2 tsp
Turmeric powder- 1/2 tsp
Pepper powder- 1tsp
Salt
Rice flour- 1 tsp
Lime juice – 1 tsp
Method:
* Mix all the masala ingredients to paste.
* Spread the masal over the cleaned – sliced fish
* Marinate it for 1/2 an hour in refrigerator
* Heat the pan with oil & Fry the fish on both sides
* Fry the fish in medium flame for 10 mins on each side.
* It’s ready to Serve
Clean the fish
Marinated fish
Started frying in one side
Turn to the next side
Crispy, Juicy fish fry is Ready
Awesome da…Easy to do and it was so tasty 🙂 Thank u for sharing
thanq you dorathy….