BM#27 week1 Day7…. 
Today it’s a tea time recipe… simple potato filled samosa… Samosa it’s a snack crispy outside and filled with spicy stuffs… very good match for tea or Coffey…  


For dough:
Maida- 1 cup
Oil- 2 tsp + deep frying

For Filling
Boiled potato- 4 nos
Onion- 1 finely chopped
Ginger+Garlic+Green chillie- 1 inch + 4 pods+ 1 nos– finely chopped or crushed
Chicken masala- 1 tsp
Gharam masala- 1/2 tsp
Turmeric powder- 1/4 tsp
Coriander leaves- 2 tsp chopped
Oil- 3 tsp

Here is potato filling and Dough i kneed with ingredients under the For dough table
Ingredients for Filling
Heat the pan with oil and saute the onion for few mins
Add in the crushed or chopped ginger  garlic  chillie mix
Add in all the masala powders
Add the mashed potatoes and give a good mix
Top them with coriander leaves
Divide the dough to even size balls
Flat the dough
Split them by using a Kitchen clean knife
Fill it with a spoon of filling, and dip your finger in water and brush the edge with the wet finger
Wrap them to  a tight bundle… careful if there is any gap in the bundle it’ll split in the oil…
Start fry the filled bundles in hot oil
flip them often 
Here it’s done

 Blogging Marathon page for the other Blogging Marathoners doing BM#27

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