Summer will be happy only with this King Fruit.. where ever you see, can find mango retailers, all vegetable shops will filled with the fruit.. such a variety it had.. earlier i don’t have the knowledge of mango varieties, last few years i saw so many varieties in market.. our favourite one is Banganapalli.. And This simple post is all about the easy mango lassi.. Day4 of B365
Some More Mango Recipes:
- Mango Coconut Cake
- Fresh Mango Juice
- Mango Pannacotta
- Eggless Mango Ice Cream
- Mango Kulfi
- Mango Cheese Cake
Mango Lassi
Recipe Cuisine: Indian | Recipe Category: Drinks
Prep Time: 5 mins | Cook time: 0 mins | Serves: 2
Prep Time: 5 mins | Cook time: 0 mins | Serves: 2
Ingredients
| Mango | 1 nos |
| Curd | 1cup |
| Sugar | 1/4 cup |
| Milk | 1/2 cup |
Method
Here is my Fresh Ripped Mangoes..
Peel Them and Give criss cross slits as shown in the picture
Chop out the pieces from the mango..
Take them in a blender, with sugar..
Add Milk and Curd, blend them well
Blend alt least for 2 mins to make it smooth.
Notes
- Use Fresh Curd and pulpy mangoes for good taste..
- Can use chilled milk too..
- if you want add 1/4 cup of water to dilute the lassi..
“Mango Lassi”
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