How to make Tomato Soup?

How to make Tomato Soup?
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Tomato soup is a healthy and popular drink prepared by using fresh tomatoes. Soups are a real bounty recipe for home chef’s. Nowadays soup mix are ready available in market, which you need to mix them with some water boil and serve those instant soup with super easy steps.
Instant soup’s they will be too good in taste, kids are highly attracted to those addictive taste, but where is the healthy part? I clearly decided to avoid processed food from markets. this healthy version of Tomato soup is very attractive in colour, when coming to the taste, this soups was too good with homemade flavours.. Soups are served in hotels before the meals that helps to limit the intake of food quantity, so this method of using tomatoes will help for dieting. I was very happy with the colour and the taste. A bowl of soup with few pieces of bread is enough to fill the meal. Hope you enjoy my recipe, do try and write me about your experience..Tomato Soup1This is “Soup sereies” Event with my co-blogger Priya of “Priyasmenu” we are posting few soup recipes, check the below link for more soup recipes.

Easycooking’s  “SoupSeries Recipes
PriyasMenu “SoupSeries Recipes
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Tomato soup

Recipe Cuisine: Indian | Recipe Category: Soup
Prep Time: 0 mins | Cook time: 20 mins | Serves: 2


Olive Oil/Vegetable Oil 2-3 tsp
Ginger 1″
Carrot 1 small
Tomato(ripped) 2 large
Pepper Powder 2 tsp
Sea Salt to taste
Jeera 1/2 tsp
Coriander Leaves 2-3 springs
Bread 2-3 slices




Heat a pan with a teaspoon of oil, Add the sliced ginger
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Add in the Peel and chopped carrots to the pan
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Followed by roughly chopped Tomatoes, salt and pepper to the pan, salute for few minutes in medium flame.
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Add a cup of water and allow the tomatoes and carrot to cook for 8-10 minutes
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Simmer the water, allow this mixture to cool and ground to a smooth paste in a mixer
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In the mean time heat a pan/tawa, i used the pan itself to taste the breads, remove the sides of the bread and toast those breads by drizzling some oil..
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Heat a teaspoon of oil in the pan, temper with Jeera
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Add in the washed and chopped coriander leaves
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Add the grounded Tomato mix to the pan.. Boil this for few mins in medium low flame to desired consistency, adjust salt and pepper if needed
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Serve the Soup with Toasted bread pieces..
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  •  Used ripped tomatoes.
  •  Can use Wheat bread for the toast.
  • Adjust the taste by adding pepper or salt in the soup
  • If needed add a piece of beetroot while sautéing the vegetables.

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