How to make Chocolate Chip Cookies?

 Baking Cookies is such a fun play. From kids to elders cookies had a great place to choose. Everyone had a different flavour of choice in cookies, So many variation in one word “Cookie”.  N number of Varieties followed in this recipe.

Cookie is a another form of baking, which the dough will be baked till they turns crisp, and the shelf life of the goodies is much better than cakes and breads. 

Last month when I review my page, I don’t have enough recipes in baking cookies, I plan to take a note of basic cookie recipes, in that array I choose chocolate chip cookie as small project to learn it from the scratch.

Adapted this recipe from a cookery book, I don’t have brown sugar in hands, so i substituted with the normal white sugar. Here and there i give some small change according to my need. This Chocolate chip cookie is a buttery soft and crisp in nature.  Homemade cookies are super easy and healthy snack for kids snack box. 

Crunchy, Crumbly, Buttery, Soft cookies are super delicious and super easy to make. This batch of cookies gave more confident to try more types of cookies. 

Step By Step Picture Instruction

Dark Chocolate chip, Use good amount of chocolate chip for delicious cookie

Take all the listed ingredients. 

I use the butter paper to grease the tray. 

Line the baking tray with parchment paper 

 Take sugar and butter in a mixing bowl, beat them well to a creamy texture. 

 Add a dash of vanilla essence

 Crack one egg to the mixing bowl and beat them well to a creamy texture.  

 Sieve the dry ingredients (Flour, Baking soda and salt) to the mixing bowl

Fold the flour gently and knead a soft dough 

 Add dark chocolate chips to the dough

 Fold well to mix the chocolate chip with the dough. 

Equally divide the dough into small balls and line them in the tray. 

 Bake the cookies for 10 mins at 200C temperature. 

Once done remove the tray from oven  

Place the cookies in a cooling rack, to cool completely 

Store them in a air tight container. 

[yumprint-recipe id=’10’]

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Sujitha Ruban

Im Sujitha Ruban, Living in Bangalore, India. Im the founder of “”, Who works full-time behind the screen in writing, editing and photography. I have been into blogging for the past 10 years for experimenting more flavours in food and sharing my thoughts to my viewers. Cooking needs patience and Perfect fusion of combination, I love to share my recipes in a simple and easy way that makes the sense of easy cooking. Recipes I shared here are from my family recipes, some are from my friends. I learn new recipes from magazines, Television shows, or by Surfing Internet. My intension for learning never stops at anytime. My E-baby(blog) carries my memories, love, passion and fun.

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