Punjabi Murgh Tariwala | How to make Punjabi Murgh Tariwala?
Punjabi Murgh Tariwala, can call as Punjabi Tariwala Chicken, An unique Curry from punjabi cuisine which is very common in Punjabi Households. I adore most of the Punjabi cuisines fro the blended rich masala flavours.
Last month Me and Priya(Priyasmenu) had a chit chat in phone, we discussed so many cuisines and had a thought to explore more in Punjabi Cuisine. I was dreaming for this moment so had a good chance to share my knowledge on Punjabi cuisine. Punjabi cuisine is a most delectable one. Punjabi Murgh tariwala is a Delicious Gravy to accomplish with Roti and Chawal. Tariwala refers to Flavoursome curry/gravy.
This time Priya came up with a most flavourful aloo recipe with the combination of Jeera and Ajwain. Check her recipe by clicking the below image.
Here is my Punjabi Murgh Tariwala recipe on the same we paired this delectable curry with Jeera Pulav.
‘Tari’ means the flavoursome gravy in which the chicken is cooked. The consistency of this chicken curry is usually thin.